Clearspring's delightfully crunchy organic rye crispbread is baked to a traditional Scandinavian recipe with just three simply ingredients: rye flour, sea salt and water.
High in fibre and low in fat, enjoy this wholesome Nordic staple with your favourite spreads, dips and toppings, or as an accompaniment to salads and soups. Organic. High in fibre. Low fat. No added yeast. Suitable for vegans.
