The Madeleine is a small shell-shaped sponge cake. A traditional favourite throughout France, the natural home-made taste brings back memories of baking in Grand-mere's French kitchen.
Prepared using only the best ingredients; fresh eggs, fresh butter, milk chocolate, there are no preservatives, colourings or artificial flavourings.
We know you will enjoy these traditional French cakes, so why not try others in our range.
7 Freshly wrapped cakes, Traditional French sponge cake