Our organic cocoa is made up with the finest organic cocoa beans, grown in the shade of rainforest trees. The beans are harvested at the perfect point of ripeness, then carefully fermented and dried to maximise the smooth, complex flavours of this delicious cocoa.
Potassium Carbonate is commonly added to cocoa powder to balance out the acidity and bring out the rich chocolatey aromas. This is often referred to as 'Dutching' and has been used by chocolate makers for over 180 years.
Made with Fairtrade certified cocoa beans, our cocoa powder has a complex flavour and is alkalised or “Dutched” to help emphasize the robust chocolatey notes, Suitable for vegetarians
The Fairtrade certification Mark is your independent guarantee that the Fairtrade ingredients in this product have been certified in accordance with international Fairtrade Standards. Fairtrade enables farmers and workers in developing countries to improve their working and living conditions and make a better living through fair prices, community development and environmental stewardship.
