Beefy Flavour Potato Crisps Made with Sunflower Oil & Sea Salt
For over 60 years, true to our founder Mr C Brook, we've made crisps with lipsmacking flavours. We pioneered the use of sea salt and sunflower oil.
Why choose Seabrook crisps? - Cooked in pure sunflower oil; - Sprinkled with sea salt; - MSG-free; - Lovingly cooked in Yorkshire.
Our crisps have been lovingly made in Yorkshire by the Seabrook family since 1945. We pride ourselves in making the original and tastiest crinkle cut crisps with a good, honest and simple approach. Firstly, we take the finest and freshest whole potatoes. Then they're sliced, crinkled and lightly cooked in sunflower oil for the perfect crunch. We keep our flavours simple and true so that's exactly how they taste.
Have you tried our new Lattice hand cooked crisps?
